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green beans almondine square

Green Beans Almondine

These green beans are anything but basic! Sauté them with fresh garlic, almonds, and a touch of lemon juice for an incredible savory and light side dish!
5 from 1 vote
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Side Dish
Cuisine American, gluten free, Vegetarian
Servings 2 servings

Ingredients
  

  • 1 tablespoon unsalted butter (option to replace with ghee or vegan butter)
  • 1 large fistful of fresh green beans
  • 2 large garlic cloves (sliced thin lengthwise)
  • 2 tablespoon slivered almonds (ready-made or slice almonds into thin slivers)
  • 1 ½ teaspoon lemon juice (or more to taste)

Instructions
 

  • You can easily double this recipe-decide this before starting!
  • Heat a large skillet on medium heat with 1 tablespoon butter. Once hot, add garlic and sauté for about 2-3 minutes. Add green beans and almonds and sauté for another 7-8 minutes. Remove from heat and drizzle with lemon juice. Serve warm!
Keyword green beans
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