Go Back
Greek yogurt ranch dressing in mason jar with spoon scooping some out, with jar lid and ring in the background, all on a tree stump. Image taken outside.

Homemade Mason Jar Ranch Dressing

Mason jar ranch dressing is so easy and incredibly flavorful! This recipe uses Greek yogurt for added nutrition and richness, and dried herbs for the best flavor and convenience! It's super easy to make the dressing thicker or thinner the match your preference.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Dips/Sauces/Toppings
Cuisine American
Servings 1 cup

Equipment

Ingredients
  

  • 1 cup Greek Yogurt (Fage is best brand)
  • 1 teaspoon dried dill
  • 2 teaspoon dried parsley
  • 1 teaspoon garlic powder
  • ¾ teaspoon sea salt
  • freshly ground black pepper
  • 2 tablespoons lemon juice (or adjust to taste)
  • 7-10 teaspoon milk (add 1 teaspoon more at a time to your preference)

Instructions
 

  • Rinse lemon and juice.
  • Add all ingredients, except for the milk, into a 16 ounce mason jar. Shake well until combined. Add about 7 teaspoons of milk to start. Shake again, and add 1 teaspoon of milk at a time until you reach your desired thinness.
  • If you don’t have a mason jar, just whisk all ingredients together in a bowl!
Keyword Greek yogurt ranch dressing, homemade ranch dressing, mason jar ranch dressing